Write about gastronomical and religious tourism in Jerusalem, talk about Jerusalem from a point of view that it is a food destination not just religious destination.
Also include an introduction about agriculture history in the first 12-20 pages and the different food cultures every community has and had over the history of Jerusalem and how it evolved including the main imports and exports of the country.
and most importantly prepare a questionnaire targeting people (males and females) from all ages and nationalities to gather information about food tourism in Jerusalem . ( for example : if they know about it , or if they’re willing to travel to Jerusalem only for the gastronomical experience and not for religion).
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